PC38FR BONBONS Chocolate Mold – Antonio Bachour
Create exquisite bonbons with the PC38FR BONBONS Chocolate Mold, designed in collaboration with world-renowned pastry chef Antonio Bachour. This professional-grade mold features 21 cavities, each crafted to produce perfectly shaped chocolates with detailed precision. Its durable construction ensures easy release and consistent results, ideal for professional chocolatiers and pastry chefs.
- Mold Size: 275 x 135 mm (10.8 x 5.3 inches)
- Cavity Dimensions: 44 x 24 x 20 mm (1.7 x 0.9 x 0.8 inches)
- Capacity: ~10 grams per cavity, 21 cavities
- Material: High-quality polycarbonate
- Ideal For: Crafting bonbons and professional chocolate decorations
- Designed By: Antonio Bachour
Made in Italy 🇮🇹
PC38FR BONBONS Chocolate Mold – Antonio Bachour
Sale price¥3,500 JPY
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