Fast delivery and high quality of products
Meltinchoc Chocolate Melter – Multi Tank (1.5x2 Liters)
Maintaining And Cleaning Chocolate Equipment: The Ultimate Guide
In the chocolate manufacturing industry, the condition of your equipment directly impacts product quality, operational efficiency, and overall profitability. Properly maintained chocolate machinery...
Tools For Measuring Chocolate Temper Accuracy: Complete Guide
Achieving perfectly tempered chocolate requires precision and consistency. While experienced chocolatiers can often rely on visual cues and traditional testing methods, specialized measurement tool...
Small-Batch Tempering Methods For Home Chocolatiers: Expert Guide
Chocolate tempering—the process of precisely controlling chocolate's crystallization—transforms ordinary melted chocolate into glossy, snappy confections with professional appeal. While commercial ...
How To Fix Seized And Burnt Chocolate
Key Takeaways Emergency fixes work: Add boiling water (1 tsp at a time) or warm cream to rescue seized chocolate Prevention is key: Keep all tools dry and use gentle, consistent heat when meltin...
Troubleshooting When Tempering Chocolate: The Complete Guide
Key Takeaways Temperature control is the most critical factor in successful chocolate tempering Different chocolate types (dark, milk, white) require different tempering temperatures Common proble...
Double Boiler Vs. Microwave Melting: Essential Pros And Cons For Perfect Chocolate Results
Chocolate melting transforms solid chocolate into a smooth liquid through controlled heat application while preserving its delicate flavor compounds and cocoa butter structure. Proper temperature c...
Brands
Let customers speak for us
Perfect service
Fast delivery and high quality of products
Iryna
Natural Cocoa Butter 100% Peruvian Fine Cacao
Meltinchoc Chocolate Melter – Multi Tank (1.5x2 Liters)
Fatma Suer Albay
Meltinchoc Chocolate Melter – Multi Tank (1.5x2 Liters)
Kosher
Is the French flower T 65 Kosher ?
Valerie Toledano
Bagatelle T65 Baguettes French Flour – 25Kg - PREORDER
Orange Slice Silicone Jelly Mold – 24 Cavities
Valérie Beauchamp
Orange Slice Silicone Jelly Mold – 24 Cavities
Good%20service%20
Really%20good%20service%20when%20you%20can%20see%20every%20step%20until%20order%20will%20be%20delivered.%20%0A
Tetiana Suddia
Shipped Shield Package Assurance
Triangle - Travel cake mold by Frank Haasnoot
Joanne Leclair
Triangle - Travel cake mold by Frank Haasnoot
Freak
Fast service, great gear and great customer service
Nathan Barney
Shipped Shield Package Assurance
Happy With Everything
I recently started my chocolate and bon bon making journey and I have gotten most of my molds here. I am happy with the products and the service.
GT
"Cone" Chocolate Praline Mold CW1157
Amazing service
I love dealing with this company. They always have what I need, prompt service and excellent delivery that always on time. I love this company.
Leanne Teron
Cocoa Beans Carenero Superior - Origin "Venezuela"- Raw, Fermented, Vegan
What a Refreshing Change!
I appreciated the quick delivery and excellent selection of products as I dive in to the abyss of chocolate.
GT
Chocolate mold "Small Block" CW1419
Chocolate Melter
This is my first day using it. I am amazed at the time it has saved. So pleased. Cannot recommend this enough.
JS
Professional Chocolate Scraper 145 mm - Zucchero
Excellent Speciality Baking/ Chocolatier Shoppe
In searching for a certain product locally, I came across Zucchero’s website. I was delighted to find speciality Italian baking items locally that were not available at our Italian shoppes. Initial contact was via web chat to find out more about the company and products. For those interested, there is no storefront but a warehouse that is located in a Sentinal Storage bay. Local pickup for free is available: When the order is ready, one is given an email for a pickup time. Once at the Storage lobby, one would call the Zucchero rep to pick up the order, as the shortage lobby reception is different than Zucchero. Kati was awesome! Very knowledgeable, friendly, and customer focused. We even purchased a few more items while there, as seen some things we needed. Items were all new. Kati also provided us some chocolate samples for my pandoro/ panettone projects (will try out soon). Thanks again for all the help, as am learning different hobby baking projects.
Jannice
Traditional Pandoro Molds
3D PAVOCAKE SILICONE MOLD "Planet" - Emmanuele Forcone
irene manuel
"Planet" 3D Silicone Cake Mold - Emmanuele Forcone
The best
Loved this flour. It is some of the best to work with
Sandy Regehr
Natural Fine Cocoa Powder (10-12%) - 100% Venezuelan Fine Cocoa - 1kg bag
