Dutched (Alkalized) 20/22 Cacao Powder - 100% Peru Fine Cocoa – 25 kg Bag
Our Dutched 120-22 Cacao Powder is crafted from carefully selected Peruvian cacao beans grown in the fertile lands of Peru.
This 100% natural alkalized cocoa powder is processed with potassium carbonate as an acidity corrector. It is dairy-free, gluten-free, nut-free, soy-free, and vegan-friendly, making it suitable for various dietary needs.
Key Features:
- Type: 20-22 Cacao Powder (alkalized)
- Dietary Info: Dairy-free, gluten-free, nut-free, soy-free, vegan-friendly
- Applications: Perfect for baking cakes, brownies, cookies, fudges, and more. Also ideal for drinks, beer, energy bars, and ice cream
Packaging: Available in 25 kg bags. For bulk orders, contact us at sales@zuccherocanada.ca for pallet or container options.
Storage Tips: Preserve optimal quality by storing cocoa powder in a cool, dry place at room temperature (around 20°C) and away from direct sunlight and moisture.
Made in Peru 🇵🇪